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Culinary Arts with Holistic Nutrition
Culinary Arts with Holistic Nutrition is the marriage of cooking with the science of nutrition. Very simply, chefs need to know how to prepare and cook nutritious food. The curriculum provides students with a broad range of study that enable them to be employed in a large variety of occupations within the food service and hospitality industry. This program is designed for students who seek to apply nutrition principles to their culinary skills.
About Us
Sometime in 2007, the idea of offering a culinary school was discussed between Board Members & top officials of Professional World Education System, but due to other pressing school priorities, plans were set aside for a while. Three years after; the idea once more came into fruition, in response to a worldwide tourism demand for food businesses.
Batch Opening
| Program Title | Batch Openings | Schedules |
|---|---|---|
|
9 Months Diploma in Culinary Arts with Holistic Nutrition |
Batch 50 |
Once a week for 11 months |
|
5.5 Months Diploma in Culinary Arts with Holistic Nutrition (Intensive Class) |
Batch Intensive 44 |
Twice a week for 5.5 months |
|
7 Months Diploma of Applied Science in Baking and Pastry Arts (w/ Basic Barista Training) |
Batch T |
Once a week for 7 months (Saturday class) |
|
2 Months Barista Education, Art & Technique |
Batch 10 |
Twice a week for 2 months
|
NOTE: Enroll on/or before target start date to join the orientation or as soon as the minimum required number of confirmed enrollees is reached.
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